MAYANA is known for reinvigorating the ancient tradition of drinking chocolate as a vitalizing elixir - "The Food Of The Gods."
María Mancini Cenobio makes chocolate from the bean with the intention to Nourish all of your senses.
Your elixir can be made by adding 2tbsp of the cacao elixir to 8oz of hot water or milk of your choice, blend, whisk or shake until frothy, sweeten to taste and enjoy.
